| Fully Crewed Yacht Charter Vacations from $5,000 to $1,000,000 per week. |
Below is a sample menu, but the meals for your charter will reflect your preferences and dietary requirements.
Breakfast
Fresh fruit salad with honey-lime yogurt
Eggs and omelets made to order, served with hickory smoked bacon or sausage links
Blueberry Pancakes
Banana Waffles
Selection of Cereals and Granola with fruit
Selection of Coffee, Teas, and Juices
Lunch
California Turkey Wrap with Cucumber and Tomato-Basil marinated salad
Chicken Cobb Salad with freshly baked croissants
Greek Vegetable Pita Pockets and bowtie Pasta Salad
Grilled Ham & Cheese Sandwich with Tropical Tomato Soup
Southwestern Chicken Salad with Tortilla Chips
Lemon-Dill Tuna with freshly baked Bahamian Bread
Snacks such as freshly baked cookies and chips and salsa/guacamole are served each afternoon.
Appetizers
Baked Spinach-Artichoke-Cheese dip with fresh vegetable sticks and tortilla chips
Deep Dish Ranch Pizza
Gourmet Cheese and Fruit Platter
Grouper Fingers with Lime Chipolte dipping sauce
Solstice Crab Spread with Peppered Crackers
Selection of signature cocktails and wine
Dinners are served with a unique soup or salad to start, wine and/or cocktails, a variety of breads, and a decadent dessert.
Filet of Solstice (Sole stuffed with crabmeat, shrimp, and breadcrumbs) served with Lemon-herb infused Rice and sautéed Green Beans Almondine
Filet Mignon grilled with Fresh Mushrooms and served with Creamed Garlic Spinach
Fresh Catch of the Day. Whether a guest's catch from the boat or a local island purchase, enjoy the freshest of seafood prepared with our lemon-garlic-butter marinade or to your specifications.
Baked Chicken with Peppered Feta Cheese and Tomato Salsa served with Potatoes Au Gratin and steamed Broccoli
Dessert
Captain Cliff's Key Lime Pie
Strawberry Shortcake
Peach Cobbler
Apple Pie
Chocolate Mousse
Pineapple-Coconut Tropical Tart
Fresh fruit with cream
Selection of Coffees and Teas