| Fully Crewed Yacht Charter Vacations from $5,000 to $1,000,000 per week. | ||
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Luxury Charter Yacht THREE MOONS
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A Taste of The Tropics Breakfast Al Fresco Pina Colada Pancakes with warm Toasted Fresh Coconut & Maple Syrup Hearty O'Brian Frittata with Canadian Bacon and mixed Bell Peppers Coconut Rum French Toast with Sweet Spears of Fresh Pineapple Healthy Huevos Rancheros and Mango Smoothies Cranberry Swirl Coffeecake and warm Croissants with Honey-Orange Butter Sunny Days Shrimp & Swiss Omelets and assorted Tropical Fruits Freshly Baked Blueberry Streusel Muffins and Gumbo Limbo Banana Bread
Lunch on the Beach Athenian Shrimp & Tortellini Salad with Marinated Artichokes, Olives, and fresh Parmesan Calypso Chicken Salad in Pineapple Boats Lobster Seafood Salad & Rasta Pasta with Tri-Colored Peppers Cadillac Quesadillas and Captain's Favorite Layered Black Bean & Guacamole Surprise Warm Cheddar Jalapeno Wraps with Turkey, Red Onions & Spinach ...and of course! Cheeseburgers in Paradise!
Dinner by the Light of the Silvery Moon Black Angus Filet Mignon with a Jack Daniels Reduction Sauce & Twice-Baked Petite Pommes de Terre Grilled Swordfish with Tomato and Caper Vegetable Jump-up Jerk Chicken over Linguini with Pine Nut Roma Tomato Salsa Citrus Marinated Pork Tenderloin with Risotto & Carrot Doubloons Rum & Pepper Painted Veal over Garlic Mashed Potatoes with Sugar Snaps Grand Finale Grilled Caribbean Lobster with Coconut Thai Rice & Snow Peas
Culinary Awards Winner of 10 Virgin Islands Charter Yacht League Culinary Contest Awards Grand Prize Winner 2000 Appetizers: Smoked Salmon Cheesecake-1st Place/November 2000 Aloha Pineapple Delight-1st Place/November 1999 Apple Cheese Ball-2nd Place/May 1999 Cheesy Chutney-3rd Place/May 1998 Desserts: Mango Surprise Stack-2nd Place/November 2000 Cherry Chocolate Lunacy-2nd Place/May 1998 Chocolate Coma Cake-2nd Place/May 1999 Millennium Magic Bars-3rd Place/November 1999 Three Moons Tropical Trifle-4th Place/November1998 | |
