VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
MIM OCEAN 1
MIM OCEAN 1
| Length: | 55 ft |
|---|---|
| Builder: | Bali Catamarans |
| Year Built: | 2023 |
| Max Guests: | 11 |
| Cabins: | 5 |
| Beam: | 28.7 ft |
| Draft: | 4.8 ft |
| Base Port: | Marina Albany, Nassau |
Accomodations:
| Guests: 3 double cabins, 1 twin cabin, 1 triple cabin (double bed + bunk bed) Crew: 1 front peak+WC, 1 aft triple cabin+WC. | |
| Double Cabins: | 4 |
|---|---|
| Twin Cabins: | 1 |
| Pullmans: | 1 |
Charter Yacht MIM OCEAN 1 : 2023 55 ft Bali Catamarans Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
Water Toys
| Dinghy: | Zar Mini Lux 4m |
|---|---|
| Dinghy HP: | 40 |
| Adult Skis: | Yes |
| Snorkel Gear: | Yes |
| WakeBoard: | Yes |
| PaddleBoard: | 3 |
| Other Toys: | |
| 2 Sea Bobs Anti-Jellyfish Pool | |
Entertainment
| BBQ: | Yes |
|---|---|
| VCR DVD: | Yes |
| Salon Stereo: | Yes |
| Other: | |
| Watermaker 240L/h Hardtop in Flybridge Solar Paneles Dishwasher for 9 Sets 12 bottles wine cooler Convertible Salon table Bar integrated in Salon table Natural Teak LED Sub Marine Lights Hydraulic platform Club corner (two armchairs and a mini-bar) | |
Amenities | |
| Voltages: | 220V |
| AC: | Full |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | Inq |
| Crew Smokes: | Inq |
| Guest Pet: | No |
| Children?: | Yes |
- Booked
- On Hold
- Available
- Unavailable
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Click on Images to Enlarge
Crew Profile
Cook: ADRIANA GERSTMANN
I am Adriana, a 21 years-old girl who is super passionate for the sea and hospitality.
I’ve been risen on a 42ft monohull and I’ve graduated from one of the most prestigious universities in Spain, Barcelona School of Tourism, Hospitality and Gastronomy with a degree in Hospitality. My passion appeared when I was 15 and started working as chef assistant in a 4*S Spa and Gastronomic hotel for 2 summer seasons. Then I was a waitress in 5* hotels such as Princesa Sofia and a hostess at Cisco Life Event in Barcelona. This last year I attended and successfully finished a cooking course from Hoffmann Culinary School.
I started 2021 season as a stewardess and cook on a Lagoon 56ft and I’m glad to say that nowadays I am achieving and realizing my dream: combining my professional ambition with my personal passion. Last year I was a cook on a BALI 5.4 AMURA, with which I did both the Caribbean in winter and the Med in summer and also on a FP Victoria 67 MAGEC.
Therefore, I assure you I’ll provide the best of me on board of the amazing MIM OCEAN ONE, a Bali 5.4 Catamaran on which you’ll live a week plenty of self-realizing experiences while sailing and discovering every paradisiac spot of St. Martin and another Carribean islands.
During this week, not only will I cook for you to fill you up with energy, I could also help you use it as I am a fan of surfing, windsurfing and other water sports.
Sample Menu
Rates
| SEASON: |
|---|
| Winter 2023 to 2024 |
| Winter 2024 to 2025 |
Preferred Pickup: Sant Antoni, Ibiza
Price Details:
CHRISTMAS (19-26 DEC 2023): Rate $40,000.NEW YEARS (27 DEC 2023 - 3 JAN 2024): Rate $42,000.
Christmas and New Years prices incl. a gala dinner with champagne and table wines.
ATLANTIC CROSSING
Start: 15 Nov 2023 (approx.), Marina Rubicón, Lanzarote, The Canary Islands.
Double cabin (single use) – 9.000€/pax
Double cabin (shared use) – 6.000€/pax
Double cabin (2pax) – 10.000€/cabin
Included: 2 crew, provisions during the crossing, fuel and moorings.
Excluded: flights and transfers.
Rate Terms:
Plus ExpensesAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.