VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
CALMA
CALMA
| Length: | 60 ft |
|---|---|
| Builder: | Sunreef Yachts |
| Year Built: | 2020 |
| Max Guests: | 10 |
| Cabins: | 5 |
| # Crew: | 3 |
| Cruising: | 8 |
| Fuel Use: | 30 Litres/Hr |
| Beam: | 33.5 ft |
| Draft: | 5.2 ft |
| Launched in September 2020, luxurious Sunreef 60 sailing catamaran CALMA offers 225 m² of living space to enjoy life on board. CALMA’s layout features five exclusive double ensuite cabins for ten guests, a stylish saloon with cosy lounging and dining areas, and a functional galley up, giving the chance to watch a professional chef in action. Thanks to the sliding saloon door the interior blends naturally with the outside, opening onto the large, sheltered aft deck and the splendid front terrace. The spacious flybridge features a BBQ, a wet bar and plenty of seating for enjoying the beautiful panoramic views. Operated by an experienced crew of 3, this grey-hulled beauty is available in the Caribbean in winter and in the Balearics in summer. |
Accomodations:
| 1 x Master Cabin 4 x Guests Cabins | |
| Queens: | 5 |
|---|---|
Charter Yacht CALMA : 2020 60 ft Sunreef Yachts Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
Water Toys
| Dinghy: | AB with yamaha 70 HP |
|---|---|
| WakeBoard: | Yes |
| PaddleBoard: | Yes |
| Fishing Gear: | Yes |
| Other Toys: | |
| • AB with yamaha 70 HP • Paddle surf • Wakeboard • Seabob x 2 • Towable inflate matress • Fishing rods | |
Entertainment
| Other: | |
|---|---|
| Bang & Olufsen sound system | |
Amenities | |
| AC: | Full |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | Inq |
| Crew Smokes: | Inq |
- Booked
- On Hold
- Available
- Unavailable
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Click on Images to Enlarge
Crew Profile
Captain - Miguel Herrera
Nationality: Spanish
Miguel is a skilled Captain with great experience at sea and general maintenance of the yacht. He is the ideal person to offer a memorable itinerary, thanks to his extensive knowledge of the Balearics. Considered an active and friendly person, his main motivation is to create a good atmosphere on the yacht and ensuring that everyone is enjoying the charter. The most important for him is to have happy guests on board. He loves discovering new places and sharing the ones he knows, but also doing water sports, such as kitesurf, paddle and diving.
Chef -David Bustos
Nationality: Spain
With over 8 years of experience in the hospitality industry, Chef David Bustos is aculinary expert trained at the Hospitality School of the Balearic Islands. He built astrong foundation in Mediterranean cuisine and has mastered international cooking,specializing in gourmet dishes and creating unique, tailor-made gastronomicexperiences for guests.Throughout his career, he has explored Mediterranean, Mexican, and Asian cuisines,carefully selecting the highest quality ingredients to deliver top-tier service andunforgettable culinary experiences aboard luxury yachts.
Deckhand - Carlos Caruzzo
Nationality: Argentinian
Born in Argentina and Spanish nationality. Carlos speaks Spanish and basic English. He has lived since he was 20 years old in Spain, Province of Alicante on the Costa Blanca, lover of the sea and nautical sports, he has been working in the nautical industry for 16 and a half years.
Sample Menu
Rates
Low Rate: €40,500High Rate: €46,500
Terms: Plus Expenses
Turn Around: 48hrs
Price Details:
Summer 2026 :Low season (May and October): EUR 40.500 + APA 30% + VAT 21%
Mid season (June and September): EUR 43.500 + APA 30% + VAT 21%
High season (July and August): EUR 46.500 + APA 30% + VAT 21%
Summer 2026 :
Open for May and First Half of July
Positioning fee may apply depending on the precise embarkation and disembarkation points.
All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.