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FRENCHWEST

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FRENCHWEST

 
Length: 78 ft
Builder: Lagoon
Year Built: 2020
Max Guests: 8
Cabins: 4
# Crew: 3
Max Speed: 12 knots (17
Cruising: 8 knots
Fuel Use: 30 Litres/Hr
Beam: 36 ft
Draft: 4 ft
Base Port: St Martin
FRENCH WEST will surprise you by the incredible richness of its volumes. The 130 m2 of living space form a coherent whole where fluidity is the key word. The exceptional deck area multiplies the living spaces and access to the sea. With 35m2 Owner's space forms an elegant and independent whole. Supreme luxury, a private beach of 4 m² opening in the hull planking. Indeed a motor yacht to live!
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Accomodations:

Port Aft TWIN cabin is convertible and can be one double bed or 2 single beds
Kings: 1
Queens: 3
Double Cabins: 3
Twin Cabins: 1

Charter Yacht FRENCHWEST : 2020 78 ft Lagoon Catamaran

Scuba Diving

Scuba: Yacht offers Rendezvous Diving only
Compressor: Not Onboard

Water Toys

Dinghy: Ocean Master Highfield 4.60m
Dinghy HP: Yahama 70 HP
Dinghy Pax: 4
Adult Skis: 1
Snorkel Gear: 15
PaddleBoard: Yes
Swim Platform: YES
Sailing Dinghy: no
Beach Games: Yes
Fishing Gear: Yes
# Fish Rods: 10
Other Toys:  
Swimming ladders

Semi rigid tender Ocean Master HIGHFIELD / 4m60 / 4 guests seated / 70 HP

1 Water-ski for adult (bi & mono)
1 Sea scooter Trident
2 inflatable SUPs
1 Towing Ring for 4
Inflatable pool off the stern as a safe swim space for people
Noodles
Beach games
Fishing equipment
Snorkeling equipment for 8
Diving Rendez-vous diving on request

Entertainment

Internet: Onboard WIFI
BBQ: Yes
VCR DVD: Yes
Salon Stereo: Yes
Num DVD: Yes
iPod: Yes
Other:  
1 TV in owners cabin
1 TV in the living Room
 

Amenities

Voltages: 220 V
AC: Full
AC Night: Yes
AC Surcharge: no
Hair Dryer: Yes
Special Diets: Inq
Kosher Diets: Inq
Nude Charters: Inq
Crew Smokes: No
Guest Pet: No
Children?: Yes
  • Booked
  • On Hold
  • Available
  • Unavailable
Tap/Click on Dates for Status
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Crew Profile

CAPTAIN: Sébastien LECLERC
French
200 & 500 STCW 95 - Registration number: FF 95 S 2951
Languages spoken: French, fluent English

Sebastien took part in the yachting industry more than 20 years ago.

Native from Champagne, in France, his introduction to yachts began by racing dinghies at an early age and he has been sailing ever since.
He successfully completed a degree in psychology at university, as he was gaining a large experience in regattas and match racing by the mean time.

At the age of 24, he qualified as captain and started to do charter in New Caledonia.

He skippered numerous sailing and motor yachts and sailed over some of the world’s most acclaimed areas in the Mediterranean, New Caledonia and the Caribbean.

Sebastien will be very happy to share his intimate knowledge of the Caribbean Islands with the guests, showing them his favorite spots from the BVI to Grenada, always committing himself to make each charter on board of French West an unforgettable experience.


CHEF: Pierre KAIVERS
French
STCW 95
BTEC Higher National Diploma in Catering and Hotel keeping
Languages: Fluent English, German

Pierre comes originally from Calais in North of France.
His passion for food comes from his childhood, pick up and fishing sea products with his mother. Cooking them with love and welcome friends to eat.

After being graduate in a catering school his starts his education in different 5 stars hotels and Michelin star restaurants between Alpes, South West of France including Chef saucier at the Sofitel Miramar, Biarritz, also worked in the Caribbean.

He starts his career in yachts industry 5 years ago and performs on different types of vessels from 25 to 43 meters like 75 ft Lady Alliaura, 110 ft catamaran Vitalia 2 in the Pacific Ocean, 43m M/Y Albatros, 100 ft M/Y ICON.
He was working for the past two years on the 100 ft S/Y ATTIMO before joining French West.

He loves to prepare his bread every morning, cooking in different ways to please his guests with French classics, Italian, Asiatic or Mediterranean, also diet, vegan & gluten free.



STEW: Paula GODARD
French
STCW 95
Languages: Fluent English, basic Spanish

Following the diploma courses that she was able to follow as well as a varied professional experience, both in the hotel-catering sector.and that related to the maritime world,
originally from Saint Malo, Paula has been lucky enough to sail since her childhood.
She has a great passion for the sea and travel.
She has worked in her first part as waitress in hotel-restaurants in France and in Canada, also in New Zealand.
Then she has worked as stewardess aboard motor yachts like ALBATROS 146’, SHIRZAN 86’, YVONNE 91’ or JFF 108’.
Dynamic, organized and persevering, she also has a great sense of teamwork which has allowed her to adapt easily to the many positions she has held.
Always smiling with her sense of the detail, the guests love her.

Rates

SEASON: 2 Guests 4 Guests 6 Guests 8 Guests
Winter 2021 to 2022$55,000 $55,000 $55,000 $55,000
Summer 2022$50,000 $50,000 $50,000 $50,000
Winter 2022 to 2023$55,000 $55,000 $55,000 $55,000
Terms: Plus Expenses
Turn Around: 48 hours
Preferred Pickup: St Martin
Other Pickup: Others ports on requests


Price Details:

NEW YEAR Weekly rate - starting date no earlier than Dec 28, 2021 = 66 000 USD + 30% APA - MYBA terms -
CHRISTMAS Weekly rate - ending no later than Dec 26, 2021 = 63 000 USD + 30% APA - MYBA terms -

WINTER 2021 / 2022 - From Nov 1st to April 30, 2022 = 55 000 USD + 30% APA - MYBA terms
SUMMER 2022 - May 1st to October 31, 2022 = 50 000 USD + 30% APA - MYBA terms

APA - Advanced Provisioning Allowance covers part or all of the Guests' variable expenses ; food & drinks, moorings and marina fees if any, Agents' port if any, local taxes, custom fees when applicable, communication fees onboard, transfers airport / yacht / airport

It is strongly recommended to the Guests to contract a Trip Cancellation Insurance and private insurance.

Personal expenses or ashore expenses remains entirely at Guests' expenses.
Crew gratuity is given at Charterers' discretion and is not included in the rates - Industry guidelines upon request.

Rate Terms:

Plus Expenses


All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.

FRENCHWEST Video:

FRENCHWEST Video

FRENCHWEST

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