VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
MAKING MEMORIES
MAKING MEMORIES
| Length: | 52 ft |
|---|---|
| Builder: | Lagoon |
| Year Built: | 2020 |
| Max Guests: | 8 |
| Cabins: | 4 |
| # Crew: | 2 |
| Max Speed: | 12.0 |
| Cruising: | 8.0 |
| Fuel Use: | 3 US Gall/Hr |
| Beam: | 29 ft |
| Draft: | 5 ft |
| Base Port: | Compass Point, St Thomas |
| “Making Memories” is a 2020 Lagoon 520 and is available for charter in the Virgin Islands. This Luxury Model Lagoon is appointed with Beautiful Modern Comforts and Capabilities reflected in her “5 Private Bedroom Staterooms & 5 Private Bathroom Floorplan”. Whether you’re traveling with a group of friends, family, or just want to have her to yourself, she will accommodate! The Possibilities are Endless on “Making Memories”. Tremendous Entertaining and Relaxing Areas are on Board as well! Making Memories’s view from The Flybridge is Unsurpassed. As our Captain steers you to Blue Horizons, enjoy the view from Grace’s Enormous Convertible Settee! One of the Best Seats in the House! Or Enjoy the Sunrise while Sipping your Coffee in the Forward Cockpit Lounge & Trampoline Area. Although your Favorite Place may be The Aft Cockpit where the Exquisite Gourmet Cuisine will be served. The Main Salon has an Open Concept Galley featuring Kitchen & Bar with Table, Large Sofa-Chaise Seating and the TV/Entertainment System & Apple TV. Fully Appointed FUN is available at your fingertips including: 2 Paddle Boards, Large Floating Pad Island, Snorkel Gear, Beach Towels, Coral Safe Sunscreen and Scuba Tanks upon Request for Dive Excursions. Making Memories’s Luxury Accommodations enhanced with Beautiful Functionality is a WIN-WIN for your Amazing Vacation in the Gorgeous Virgin Islands! She has all the Bells and Whistles for your Enjoyment and Pleasure! We look forward to you being our guest…& |
Accomodations:
| 4 Cabin Version:
For the 2026-27 Season Making Memories will have a new modern interior and will have brand new linens, bedding, towels, and pillows along with flatware and glassware. Pictures to come…
| |
| Queens: | 4 |
|---|---|
| Twin Cabins: | 1 |
Charter Yacht MAKING MEMORIES : 2020 52 ft Lagoon Catamaran
Scuba Diving
| Scuba: | Onboard |
|---|---|
| License Info: | Master |
| Compressor: | Onboard |
| Dive Tanks: | 8 |
| BCs: | 6 |
| Regs: | 6 |
| Divers: | 6 |
| Dives: | 3 per week |
| Dive Lights: | 2 |
| Dive Info: | |
| 3 dives included for certified divers. Additional dives $50 per dive per person. | |
| Dive Costs: | |
| 6 dives max for 7 night charters | |
Water Toys
| Dinghy: | 14' Highfield |
|---|---|
| Dinghy HP: | 40 |
| Dinghy Pax: | 8 pax |
| Adult Skis: | Yes |
| Kids Skis: | Yes |
| Knee Board: | Yes |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| WakeBoard: | Yes |
| PaddleBoard: | 4 |
| 2 Man Kayak: | Yes |
| Float Mats: | Yes |
| Boarding Ladder: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Trawling, Casting |
| # Fish Rods: | 2 |
| UnderWater Cam: | Yes |
| UnderWater Video: | Yes |
| Sail Instruct.: | Yes |
| Other Toys: | |
| 2 Lefeet Aquatics S1Pro Sea Scooters | |
Entertainment
| Internet: | Onboard WIFI |
|---|---|
| BBQ: | Yes |
| VCR DVD: | Yes |
| Salon Stereo: | Yes |
| Num DVD: | Yes |
| Num CDs: | Yes |
| CamCorder: | Yes |
| Board Games: | Yes |
| Num Books: | Yes |
| iPod: | Yes |
| Other: | |
| Love, Beauty and Planet eco friendly Products Including- Shampoo Body Wash Leave-In Conditioner Body Lotion Reef Safe Australia Gold 30 & 50 SPF Sunscreen | |
Amenities | |
| AC: | Full |
| AC Night: | Yes |
| AC Surcharge: | no |
| Hair Dryer: | Yes |
| Special Diets: | Yes |
| Kosher Diets: | Inq |
| Nude Charters: | Inq |
| Guest Smoke: | No Smoking |
| Crew Smokes: | No |
| Guest Pet: | No |
| Children?: | Yes |
- Booked
- On Hold
- Available
- Unavailable
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Click on Images to Enlarge
Crew Profile
With over 15,000 nautical miles sailed across the Brazilian coast, Caribbean, Bahamas and the Mediterranean, Gustavo brings extensive experience and a genuine passion for life at sea.
After years living aboard his own sailboat and working in yacht deliveries and luxury charters, he developed a calm, confident approach to navigation and guest experience. Whether planning the perfect itinerary, finding secluded anchorages, or ensuring smooth and safe passages, his priority is for guests to feel completely relaxed and cared for throughout their journey.
Passionate about sailing, weather, and seamanship, Gustavo enjoys sharing his knowledge of the ocean while creating memorable days on the water. His professional yet easygoing nature helps guests feel at home from the moment they step onboard.
Born and raised in Brazil, Letícia found her true calling where her two greatest passions meet: the sea and food.
After building a successful career as a Dietitian, she followed her passion for the ocean, moving aboard her 31-foot sailboat, Blue. Living at sea transformed her lifestyle and naturally led her to larger projects, where she could combine her love for sailing, hospitality, and creating meaningful experiences around the table.
Today, as your onboard chef, Letícia brings together her nutritional background to create fresh, vibrant, and beautifully presented meals inspired by local ingredients and the flavours of each destination.
Her philosophy is simple: every meal should become a memorable part of your journey — whether it’s a relaxed breakfast at anchor, a leisurely lunch after a swim, or a special dinner under the stars. She believes great food has the power to bring people together and become one of the highlights of an unforgettable charter.
Captain Gustavo Ferolla
Marine Qualifications
•Master of Yachts Limited 200T on by IYT
Captain License by the Brazilian Maritime Authority
•15,000+NMSailed
•PADIDivemaster
•STCW andShip’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Basic Diesel Engine Maintenance Course
•Marine Electrical Installations Course
Chef Leticia Aiache
•Captain License by the Brazilian Maritime Authority
•Master of Yachts Limited 200Ton by IYT
•STCW and Ship’s Security Familiarization Course
•VHF-SRC Marine Communications Certificate
•Former Professional kitesurfer
•6000+ NM Sailed
Sample Menu
Chef Leticia's Sample Menu
Sample Menu - Meal Options
Breakfasts
* usually consists of a daily special recipe complemented by a selection of bread, jams, cheese, yogurt, cereals, fresh fruit platter, coffee, tea, milk and other options tailored to guests’ preferences.
Eggs Florentine
Shakshuka
Yogurt Parfait with Granola & Fruit Compote
Avocado Toast with Poached Eggs and Pickled Onions
Orange Crumble Cake
Herbs and Goat Cheese Baked Omelets
Warm Banana Bread with Cinnamon Butter
Lunches
Balsamic Pork Tenderloin with Sweet Potato Purée & Apple Walnuts Salad
Herb Chicken with Mango Couscous & Smoked Carrot Salad
Tuna Salad with Freshly Baked Homemade Focaccia
Roasted Chicken with Cream Sauce, Broccoli Rice & Coleslaw
Traditional Brazilian Moqueca — Fish served with coconut milk, peppers, cilantro, served with rice & toasted farofa
Chicken & Shrimp Pad Thai
Hawaiian-inspired Poke Bowl
Cocktail Hour Snacks
* usually consists of a snack served with a cocktail or mocktail
Pink Hummus & Crudités
Ceviche
Guacamole
Melon Prosciutto Skewers
Fresh Bruschetta
Cheese & Charcuterie Platter
Olive Tapenade with Crostini
Dinner Starters
Creamy Zucchini Soup
Watermelon, Feta & Mint Salad
Caramelized Brie Tart
Burrata Caprese with Basil Oil
Salmon Tartare
Arugula, Pear & Blue Cheese Salad with Balsamic Glaze
Mediterranean Roasted Pumpkin & Feta Salad
Dinner Mains
Grilled Mahi Mahi with Pineapple Salsa & Coconut Rice
Shrimp Pasta al Limone
Pork Ribs with Grilled Corn & Mashed Potatoes
Beef Meatballs in Slow-Cooked Tomato Sauce over Zucchini Linguine, finished with Parmesan
Spinach & Gruyère Quiche with Rainbow Salad
Pan-Seared Salmon with Seasonal Vegetables
Beef Fillet with Beetroot Purée & Charred Sugar Snap Peas
Dinner Desserts
Key Lime Pie
Passion Fruit Mousse
Chocolate Mousse with Sea Salt
Cheesecake
Crème Brûlée
Crunchy Brownie with Vanilla Ice Cream
Tropical Crumble
Rates
| SEASON: | 2 Guests | 4 Guests | 6 Guests | 8 Guests |
|---|---|---|---|---|
| Winter 2026 to 2027 | $27,000 | $28,000 | $29,000 | $30,000 |
| Summer 2027 | $27,000 | $28,000 | $29,000 | $30,000 |
Turn Around: 48 hours
Preferred Pickup: Compass Point, St Thomas
Price Details:
Grace is BVI legal
6 night minimum
Boat Requires 48hr Turns
HOLIDAYS:
2026
Christmas Flat Rate $38,000. 7 night minimum.
New Years Flat Rate $40,000. 7 night minimum.
SLEEP ABOARD $2,200
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
***Half board discounts do not apply when using special discounted rates***
Rate Terms:
InclusiveAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.