
| Length: | 65 ft |
|---|---|
| Builder: | Moon Yacht |
| Year Built: | 2023 |
| Max Guests: | 10 |
| Cabins: | 5 |
| # Crew: | 3 |
| Max Speed: | 10 |
| Cruising: | 6kts |
| Beam: | 32 ft |
| Draft: | 5.5 ft |
| Base Port: | USVI / BVI / SXM |
| The Moon 6ty catamaran is a fusion of unparalleled luxury, precise technology, and elegance. Designed for the most discerning clients seeking not only unforgettable adventures on the water but also ultimate comfort and prestige. The MOON 6ty is a premium yacht that combines exceptional sailing performance with a modern, sophisticated design, offering the choice between a sailing and motor version. The interior of the MOON 6ty is a true feast for the senses—spacious, modern, and fully tailored to the owner's individual preferences. The selection of materials, including natural stone, sintered surfaces, and elegant upholstery, ensures that every part of the yacht forms a cohesive, luxurious whole. Thoughtful spatial arrangement, with attention to every detail, makes the MOON 6ty the perfect space for top-tier relaxation, where each element is unique and designed with passion. The exterior deck of the MOON 6ty is a space designed to satisfy every luxury lifestyle enthusiast. In the main aft cockpit, perfectly sheltered from the wind, you can unwind in the "al fresco" lounge area or relax on the comfortable sofa. This space seamlessly blends elegance with functionality—from the hydraulically extendable gangway to the wide swim platforms that create a true beach club on the water, perfect for enjoying water toys or soaking up the sun. The MOON 60 flybridge is where elegance, spaciousness, and cutting-edge technology come together to create the perfect setting for both sailing and relaxation. A panoramic 360-degree view, plush seating, a bar, and a jacuzzi make this a place where luxury meets nature. It is also the yacht’s command center—equipped with modern navigation devices and control systems, allowing for effortless maneuvering and a seamless sailing experience. Advanced technology – precision and comfort The sailing version of the MOON 6ty features an innovative sail management system. All lines required for sail handling are led to a single location at the helm station, ensuring ease of use and convenience. This allows the entire crew to enjoy a comfortable sailing experience without worrying about complex maneuvers while maintaining a sense of space and tranquility on board. The MOON 6ty is a catamaran that seamlessly blends advanced technology with timeless luxury, designed to meet the needs of the modern sailor. |
| Spacious. Serene. Thoughtfully Designed for Relaxation. The Moon 6TY offers luxurious accommodations that feel more like a boutique hotel than a yacht. With an emphasis on space, privacy, and comfort, every cabin and lounge area has been designed to elevate your time onboard. Cabins: Choose from 5 elegantly appointed guest cabins, each with a plush queen-size bed, ample storage, and private ensuite bathroom. The cabins are flooded with natural light through oversized windows, creating a peaceful, airy atmosphere. Perfect for couples, friends, or families traveling together, the layout ensures every guest has a tranquil retreat of their own. Bathrooms: Each stateroom features a spacious ensuite with modern fittings, walk-in showers, and refined finishes. Thoughtful amenities and luxury toiletries are provided to enhance your onboard experience. Lounging Areas: Main Salon: A bright, open-plan interior with panoramic views, sophisticated décor, and plush seating—perfect for relaxing or enjoying a movie. Aft Cockpit: A shaded outdoor lounge ideal for long, leisurely lunches, sunset cocktails, or watching the action in the water. Forward Lounge: A serene sunbathing and social area with deep cushions and sea breezes—perfect for a morning coffee or afternoon nap. Flybridge: The crown jewel of the yacht—this expansive, 360° top deck offers alfresco dining, loungers, and a commanding view of your surroundings. Whether you're seeking privacy, connection, or simply a place to stretch out and unwind, the Moon 6TY offers a sanctuary at every turn. | |
| Queens: | 5 |
|---|---|
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
| Dinghy: | 14' |
|---|---|
| Dinghy HP: | 60 |
| Dinghy Pax: | 8 |
| Snorkel Gear: | 10 |
| Tube: | Yes |
| WakeBoard: | Yes |
| PaddleBoard: | 2 |
| Float Mats: | Yes |
| Swim Platform: | Aft - Haydraulic Platform |
| Boarding Ladder: | Aft |
| DeepSea Fishing: | Yes |
| Fishing Gear: | Yes |
| # Fish Rods: | 2 |
| Other Toys: | |
| Waydoo Flyer One eFoil Seabob Bote Hangout Half Moon Dock Bote SUP's Heated Jacuzzi on flybridge - does not operate while underway 2 solo hookah/snuba rigs - Blu3 Nemo | |
| Internet: | Onboard WIFI |
|---|---|
| Jacuzzi: | Yes |
| BBQ: | Yes |
| VCR DVD: | Yes |
| Salon Stereo: | Yes |
Amenities | |
| Voltages: | 220 |
| AC: | Full |
| AC Night: | Yes |
| AC Surcharge: | no |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | Inq |
| Crew Smokes: | No |
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Meet Captain Grant
RYA Yachtmaster Sail 200t
MY 200t Power IYT
RYA Personal Watercraft/Jet Skis
Captain Grant Surtees, a British-South African national, holds his RYA Yachtmaster Offshore 200T (Sail) and IYT Master of Yachts 200T (Power) and has over seven years of professional yachting experience. He has commanded sailing and motor yachts across the Caribbean, Bahamas, and Mediterranean. Experienced in both technical operations and guest-focused service, Grant is known for his approachable leadership style, meticulous attention to safety, and ability to create memorable guest experiences. His passion for the ocean and versatile skill set make him an excellent captain.
Meet Chef Dane Mynhardt
Guest Yacht Galley Operations Chef Program
Chef Dané Mynhardt is a professionally trained yacht chef, certified through the GUEST Yacht Galley Operations program. Known for her fresh, creative menus and meticulous galley management, she delivers restaurant-quality cuisine with warmth and precision. Her background across deck, interior, and guest service ensures a seamless, elevated charter experience.
Meet First Mate Juan Groenewald
PADI Divemaster
PADI Freediver Certification
Lead Engineer/Yacht Technician
Mate/Engineer Juan Groenewald, a South African national, offers 10 years of maritime experience with strong technical and diving expertise. Certified in STCW, PADI Divemaster, freediving, and commercial diving, he has worked extensively in the Caribbean as a marine technician and first mate. He has led maintenance across a fleet of 25 yachts, handling mechanical, electrical, and underwater repairs. Energetic, guest-focused, and detail-oriented, Juan combines technical precision with a love for the sea, making him an invaluable asset aboard.
Dane's Sample Menu
Saturday
Welcome Snacks: Rum Punch & Sea Breeze Cocktail, Smooth Beetroot Hummus and Crudités
Starter: Bruschetta
Main: Chicken Tikka Masala
Coriander rice
Mango Kachumber Salad
Dessert: Key Lime Pie
Coffee/Liquors
Sunday
Breakfast
Tropical Fruit platter, Cheese, Ham & Salami Platter, Cereal, Toast, Bagels, Jam, Yoghurt, Hard Boiled Eggs.
Lunch
Sweet and Spicy tuna salad with Honey Beer Bread
Snack
Herb dip with crispy tortilla triangles
Starter
Roasted butternut soup OR Tomato Basil Soup
Main
Pork Tenderloin with red wine reduction
Garlic Butter Green Beans
Sweet potato mash
Calypso Salad
Dessert
Orange chocolate mousse
Coffee/Liquors
Monday
Breakfast
Ham Portholes, English Muffins, Crispy bacon, Tropical Fruit platter, Cheese Platter, Cereal, Toast, Bagels, Jam, Yoghurt.
Lunch
Caribbean Chicken Salad with Fresh Baguettes
Snack
Mexican corn dip with Tostitos
Starter
Beetroot and Goat's Cheese Salad with caramelized walnuts
Main
Grilled Mahi Mahi with a Red pepper salsa
Fried plantain
Cous cous salad
Dessert
Coconut Ice cream
Coffee/Liquors
Tuesday
Breakfast
Pancakes with syrup and caster sugar, Boiled eggs.
Fruit Platter, Cheese platter & smoked ham platter, Cereal, Toast, Bagels, Jam and Yoghurt.
Lunch
Taco Tuesday (Beef OR Fish)
Shredded lettuce, Guacamole, Sour Cream, Cheese, Salsa, Jalapenos Toasted Tortillas Taco's
Calico Salad
Snack
Olive tapenade Dip with Toasted Baguettes
Dinner
Dinner Ashore
Liquors
Wednesday
Breakfast
Baked omelettes, breakfast sausage, Tropical Fruit platter, Cheese Platter, cereal, Toast, Bagels, Jam, Yoghurt.
Lunch
Sticky Ribs
Potato Salad OR Mediterranean Potato Salad
Asian Cole Slaw OR Tropical Cole Slaw
Snacks
Cream Cheese topped with sweet chili sauce dip with mixed crackers, nuts and Grapes.
Starter
Caramelized Onion and Brie Tart
Main
Red snapper with a tomato and black olive sauce
Crispy Garlic Potato
Roasted Cauliflower and Avocado Salad
Dessert
Rum Fudge Pie
Coffee/Liquors
Thursday
Breakfast
Carrot Muffins OR Cinnamon Roll Crepes, Fruit Platter, Cheese & Smoked Ham Platter, Cereal, Toast, Bagels, Jam, Yoghurt, and Boiled Eggs
Lunch
Chicken Souvlaki Pitas with Tzatziki
Greek Salad
Snack
Smoked Salmon Dip with crispy tortilla triangles OR crackers
Starter
Creamy Zuccini Soup
Main
Shrimp and Mussel Paella OR Shrimp Alfredo Pasta
Leaf Salad
Dessert
Pina colada OR Black Forrest Cake
Coffee/Liquors
Friday
Breakfast
Shakshuka, Toasted Baguettes, Crispy Bacon, Tropical Fruit platter.
Cheese Platter, Cereal, Bagels, Jam, Yoghurt.
Lunch
Beef Lasagne
Grilled corn Salad
Snacks
Cocktails, Quesadillas
Dinner
Dinner Ashore
Coffee/Liquors
Saturday
Breakfast
Pain Killer French toast OR Open Breakfast Bagel OR banana bread, boiled eggs, Tropical Fruit platter Cheese & Ham Platter, Cereal, Toast, Bagels, Jam, and Yoghurt.
| SEASON: | 2 Guests | 4 Guests | 6 Guests | 8 Guests | 10 Guests |
|---|---|---|---|---|---|
| Winter 2025 to 2026 | $50,000 | $52,000 | $54,000 | $56,000 | $58,000 |
| Summer 2026 | $50,000 | $52,000 | $54,000 | $56,000 | $58,000 |
| Winter 2026 to 2027 | $50,000 | $52,000 | $54,000 | $56,000 | $58,000 |
| Summer 2027 | $50,000 | $52,000 | $54,000 | $56,000 | $58,000 |