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SEA ESTA

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SEA ESTA

 
Length: 58 ft
Builder: Leopard
Year Built: 2013
Max Guests: 10
Cabins: 5
# Crew: 2
Beam: 28 ft
Draft: 5.8 ft
Base Port: STT
Sail crystal clear waters, snorkel coral reefs, explore uninhabited islands, or just relax to another beautiful sunset. Sea Esta offers the best in large, open decks and spaces for lounging, including a comfortable indoor salon, a breeze-filled flybridge with seating for 10, and the fun forward netted space to experience sailing firsthand. Sea Esta accommodates 10 guests in five staterooms. All rooms have en-suite bathrooms, air conditioning, and hanging closets. Part of the yachts unique layout includes two queen cabins on the main deck, each with access to a semi-private patio. The stairway down to the starboard side of the yacht brings you to two spacious queen cabins. The stairway down to the port side aft brings you to the fifth cabin which offers two twin beds. This room is excellent for siblings, teenagers, friends, or adults who prefer their own bed. *Crew occupy the forward queen cabin on port side, but can relocate to the double twin cabin upon request. Please give advanced notice to your Crew if requesting all 5 queen cabins
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Accomodations:

The five guest staterooms each offer private en-suite heads and shower stalls. Beds include memory foam mattress toppers and memory foam pillows with cooling gel inserts. Each stateroom has a hanging closet and drawers for clothing.
Upper cabins 60x79 each

Bed Measurements in inches:
Lower fwd cabins 58x79 each
Two bed cabin (port aft lower) 29x78 each
Lower stbd aft cabin 58x79
Queens: 5
Twin Cabins: 1

Charter Yacht SEA ESTA : 2013 58 ft Leopard Catamaran

Scuba Diving

Scuba: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
Divers: 10

Water Toys

Dinghy: 15'
Dinghy HP: 50HP
Dinghy Pax: 12
Adult Skis: Yes
Snorkel Gear: Yes
PaddleBoard: 3
Float Mats: Yes
Swim Platform: Yes
Boarding Ladder: Aft
Beach Games: Yes
Fishing Gear: Yes
Gear Type: Light Tackle
# Fish Rods: 2
UnderWater Cam: Yes
UnderWater Video: Yes
Other Toys:  
6x18’ Floating Mat
Sub-Wing
Noodles
Inflatable Flamingo
Bocce Ball
Board Games
Wake Skate
Inflatable Flamingo & Parrot
Volleyball
JBL Waterproof speakers x 2
4 Yoga Mats
Inflatable Unicorn

Entertainment

Internet: Onboard WIFI
BBQ: Yes
VCR DVD: Yes
Salon Stereo: Yes
Num DVD: Yes
Num CDs: Yes
Board Games: Yes
Num Books: Yes
iPod: Yes
Other:  
Recent Upgrades:

New Air Conditioning system
New Flybridge lighting
New Fusion Stereo System with speakers throughout & Bluetooth capability.
 

Amenities

Voltages: 110V
AC: Full
AC Night: Yes
Hair Dryer: Yes
Special Diets: Yes
Kosher Diets: No
Nude Charters: Inq
Guest Smoke: Aft sugar scoops only
Crew Smokes: No
Guest Pet: No
Children?: Yes
Min Age: Water Safe
  • Booked
  • On Hold
  • Available
  • Unavailable
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Crew Profile

Igor & Meg

It’s Shake n Bake time. Never have you met such a dynamic duo. Igor and Meghan first met doing freelance work on a 62 privilege and instantly they knew they were meant to become a team. Over the next few seasons, they grew their bond, their craft and their shared passion for chartering. Igor and Meg practice daily yoga and meditation, love sailing and exploring the islands and taking time to fully appreciate the moment.

Captain Igor offers adventure above and below the water, being dive master certified, and flying high on the mast with ease (Igor came to America as a Cirque du Soleil trapeze performer) Igor exudes strength, safety, and adventure. However, his goal of being on charter is to allow you to BE. He is a distinguished captain having spent 10 years as captain on charter and private yachts both sail and motor. Completed one transatlantic crossing and sailed over 20,000 miles covering most areas of the Caribbean, North Atlantic, Gulf of Mexico and Black Sea.

Chef Meghan loves cooking fresh and local sourced cuisine with culture and color. Instagram eats first but it’s not just for the eyes but to nourish the belly and soul. Freelancing a majority of her chartering career has allowed her to be able to adapt to any situation and culinary appetite. Guests have raved about her ability to get their children to eat new dishes, and how she excels in dietary requests. Guests repeatedly comment that the meal was “the best they ever had”. Always sharpening her culinary skills, Meghan worked during her off-season at Eat Well Catering a gourmet event catering kitchen preparing over a thousand dishes a day for high-end weddings and corporate affairs. Meghan is very aligned with the overall experience during charter. Recently completing her 200HR Yoga Certification she aims to set the tone of peace and appreciation. Meghan previously worked as an Eco-tour guide for the Virgin Islands and offers a breadth of knowledge of the flora and fauna, history, pirate tales and local happenings that make the islands so magical.

Both Igor and Meghan aim to help their guests “celebrate life”. We have the privilege to offer a once in a lifetime experience in the most beautiful settings in the world. We are humbled by this honor and look forward to having you onboard.

Rates

SEASON: 2 Guests 4 Guests 6 Guests 8 Guests 10 Guests
Summer 2023$30,000 $30,500 $31,000 $32,000 $33,000
Winter 2023 to 2024$30,000 $30,500 $31,000 $32,000 $33,000
Winter 2023 to 2024$30,000 $30,500 $31,000 $32,000 $33,000
Summer 2024$30,000 $30,500 $31,000 $32,000 $33,000
Terms: Inclusive
Turn Around: 48 hours
Preferred Pickup: YHG
Other Pickup: STT, SXM


Price Details:

MINIMUM NIGHTS: 5 for USVI. 7 for BVI.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

***ADD 10% FOR BVI CHARTERS***

SAINT MARTIN / ST BARTHS RELOCATION FEE: $2,000 round trip.
Inquire for availability.

SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client expense.
Includes boarding after 4pm, welcome cocktail, breakfast the next morning and early start. Dinner is to be taken ashore at client expense. 

HALF-BOARD: Discount of $150 per person. Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense.
2/$29,700  3/$29,800  4/$29,900  5/$30,000  6/$30,100  7/$30,450  8/$30,800  9/$31,150  10/$31,500

LOCAL FARE: Discount of $75 per person. Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$29,850  3/$30,025  4/$30,200  5/$30,375  6/$30,550  7/$30,975  8/$31,400  9/$31,825  10/$32,250

CHRISTMAS/ NEW YEARS:
7 night minimum. Rates are plus 10% for BVI.
CHRISTMAS: 1-10 pax @ $41,000 - must end no later than 12/26
NEW YEARS: 1-10 pax @ $44,000 - may not start prior to 12/27


Rate Terms:

All Inclusive.Cruising Permit: Paid by ClientLicenses: Paid by Client


All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.

SEA ESTA Video:

SEA ESTA Video

SEA ESTA

Charter Yacht SEA ESTA Guest Reviews

Incredible Duo

We were lucky to get Captain Igor & Chef Meg. They went above & beyond to help our group have the most relaxing time. Loved the hidden gems we got to see and cannot say enough about the breakfast egg rolls!

Outstanding Crew

We had an absolutely outstanding week sailing the USVI with Captain Igor and chef Meg. The food was plentiful and over the top -Meghan treated us to wonderful meals all week long. No one ever left the table hungry. We cannot say enough great things of both captain Igor and chef Meghan they were so kind and gracious and waited on us as though we were royalty.

Trip of a lifetime!

Chef Meghan Stuffed our bellies with three delightful meals a day and none were a letdown, Red snapper night was probably the best dinner we have had anywhere in the world. She uses locally sourced and environmentally conscious ingredients that serve as the basis for an enchanting story about the food before us. She also quickly adapts to even unstated preferences as her watchful eyes seek to maximize every element of her craft. We can’t thank you enough for the greatest food we’ve ever had! What an incredible week! Captain Igor and Chef Meg were the ABSOLUTE BEST! Had it not been for their combined local knowledge our trip would have been much different. The meals were fantastic and creative, which were welcomed after long days of exploring and enjoying the islands.

Chef Meghan

Meghan was extremely attentive to our every need. We appreciated her thoughtfulness and constant pursuit of our happiness. She is perfectly suited to the hospitality industry as she always made us feel at home on the boat. She always had a smile and a kind words. A very gracious and helpful host and eager to make our tummies happy & filled. You were a shining star of our week. Meghan, Thanks for the delicious gluten free meals, snacks and deserts. Your effort in providing me delicious meals is so appreciated. It was the best gluten free option that I have ever had on vacation. Your attention to detail and flavors were wonderful. Loved your pretty food.

Reviews

Meghan was extremely attentive to our every need. We appreciated her thoughtfulness and constant pursuit of our happiness. She is perfectly suited to the hospitality industry as she always made us feel at home on the boat. She always had a smile and a kind words. A very gracious and helpful host and eager to make our tummies happy & filled. You were a shining star of our week. Meghan, Thanks for the delicious gluten free meals, snacks and deserts. Your effort in providing me delicious meals is so appreciated. It was the best gluten free option that I have ever had on vacation. Your attention to detail and flavors were wonderful. Loved your pretty food.