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SEAHOME

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SEAHOME

     
Length: 62 ft
Builder: Lagoon
Year Built: 2016
Max Guests: 10
Cabins: 5
# Crew: 3
Max Speed: 12 knots
Cruising: 8.5 knots
Fuel Use: 6 US Gall/Hr
Beam: 33 ft
Draft: 5 ft
Base Port: Virgin Islands, Windwards
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Accomodations:

Queens: 5
Twin Cabins: 1

Charter Yacht SEAHOME : 2016 62 ft Lagoon Catamaran

Scuba Diving

Scuba: Onboard
Resort Course: $150
Full Course: $300
License Info: Instructor
Compressor: Not Onboard
Dive Tanks: 16
BCs: 8
Regs: 8
Divers: 8
Dives: 6
Dive Lights: 8
Dive Info:  
Gear included in price. Wetsuits, if desired, need to be rented.
Dive Costs:  
Cost per dive per person: $75
Open Water Certification Dives. $300
Discover Scuba Diving: $150

Water Toys

Dinghy: 15ft
Dinghy HP: 60 hp Honda
Dinghy Pax: 8
Adult Skis: Yes
Knee Board: Yes
Snorkel Gear: Yes
Tube: Yes
WakeBoard: Yes
PaddleBoard: 2
2 Man Kayak: Yes
Swim Platform: 2
Boarding Ladder: Stern
Fishing Gear: Yes
Gear Type: Trolling Rods
# Fish Rods: 2
Sail Instruct.: Yes
Other Toys:  
2 x Stand Up Paddleboards (SUPs)


Tender is a Highfield 460 with 8 pax capacity
12 x Snorkel Gear

Seahome can now fish in BVI waters, Certificate # JMP 16037 (12/20/16)

Entertainment

Internet: Onboard WIFI
BBQ: Yes
VCR DVD: Yes
Salon Stereo: Yes
Board Games: Yes
Num Books: 20+
iPod: Yes
Other:  
2 x Sunlounger Pads for Foredeck
Flybridge and Foredeck cushions in dark grey and graphite shades
4 x Ocean LED under-water spot lights
Flybridge Fridge
USB sockets in cabins
Fans in Cabins, Galley and Salon
Washer/Dryer
TV in Salon with Electric lift in Central Galley
Xbox with car racing games
Inflatable Pegasus and T Rex floats
 

Amenities

Voltages: 110 & 220V
AC: Full
AC Night: Yes
Hair Dryer: Yes
Special Diets: Yes
Kosher Diets: Yes
Nude Charters: Inq
Guest Smoke: Transom only
Crew Smokes: No
Guest Pet: No
Children?: Yes
Min Age: Inquire
  • Booked
  • On Hold
  • Available
  • Unavailable
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Click to Enlarge

Crew Profile

CREW STARTING NOVEMBER 2019

Captain Colin Lange hails from the shores of Lake Ontario, NY where he lived
out his childhood on the water learning to sail Laser’s and 420’s. He further honed his sailing skills, racing throughout New York and Canada, including three years racing in the Junior Olympics. It was during this time that Colin earned his place as a certified US Sailing Instructor, coaching youth in sailing and racing. It was while completing his bachelor’s degree and preparing to join “the rat race”, Colin decided to confront his passions head on and shortly thereafter, moved to the Virgin Islands to begin his next great adventure as a full-time sailor. He is also a NAUI Dive Instructor.

Chef and First Mate Julianna Leone likes to say that while she was raised in Rochester, NY, her most formidable memories come from the summers she spent on Owasco Lake, in a cottage built by her great-grandparents. It was in the Finger Lakes in upstate New York that Julianna spent the summers of her youth swimming, adventuring and even water skiing before she could walk! As a young woman, she stayed local, attending the Rochester Institute of Technology where she got her degree in Graphic Design. In between classes should could be found going to yoga classes, painting, or cooking for her roommates (Best. Roommate. Ever.). After finishing her degree, Julianna spent a stint in the advertising/ marketing agency world, but soon decided to follow her roots back to the water. This time, a little further from home. Julianna brings a fresh and colorful menu to Tabula Rasa, inspired by her passion for travel, art and the idea that food should be shared “together”.

Colin and Julianna share a love of culture, travel, and spending time on the water. Their passion for life brought them together on an unconventional, but totally epic, career path in the Virgin Islands. Colin’s experience on a wide variety of sailboats and powerboats, along with a deep knowledge of the Caribbean Seas makes him the perfect tour guide. As a certified private chef, Julianna utilizes family knowledge passed down from three generations of Italian cooks directly to Seahome's galley. In addition to her Italian influence, she loves experimenting with local Caribbean cuisine, gluten-free and vegan cooking as well. These two bring a high level of service, fine attention to detail and a wealth of knowledge and personality to the Seahome family.

Colin and Julianna are a passionate, motivated, water-loving team, whose specialty skills and knowledge make them your perfect crew for any and all charter adventures.

Captain Colin and Chef Julianna are joined aboard Seahome by a third crew
member.

Captain Colin Lange Qualifications
U.S. Coast Guard Masters 100GT Captain’s License - STCW, Auxiliary Sail and Assistance Towing Endorsement
NAUI Dive Instructor
American Red Cross Life Guard
American Red Cross Emergency First Responder U.S. Sailing Instructor

Chef Julianna Leone Qualifications
Experienced, Award-winning (2018 VIPCA Culinary Contest) Charter Chef Experienced Bartender, and Barista
Specialized Fine Wine Knowledge
NAUI Certified Advanced SCUBA Diver
STCW and Emergency Responder Certified Social Media and Marketing Expert
Skilled Designer, Photographer, Videographer Yoga Instructor

Rates

SEASON: 2 Guests 4 Guests 6 Guests 8 Guests 10 Guests
Winter 2019 to 2020$36,500 $37,000 $38,000 $39,000 $40,000
Summer 2020$36,500 $37,000 $38,000 $39,000 $40,000
Winter 2020 to 2021$36,500 $37,000 $38,000 $39,000 $40,000
Terms: All Inclusive
Turn Around: min 48 hours
Preferred Pickup: Yacht Have Grande, USVI


Price Details:

***BOAT REQUIRES 48 HOUR TURNS***

HOLIDAYS:
2019
Thanksgiving week $44,000
Christmas Flat Rate $47,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/28/2019
New Years Flat Rate $52,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/29/2019
2020

Thanksgiving week $44,000
Christmas Flat Rate $47,000 St Thomas pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2019
New Years Flat Rate $52,000 St Thomas pick up. 7 night minimum. Charter must start no earlier than 12/27/2019


7 night minimum

Rate Terms:

All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by Boat


All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.

SEAHOME Video:

SEAHOME Video

SEAHOME

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