VIRGIN ISLANDS CHARTER YACHTS:
1-800-596-0594
Southern Queen
| Length: | 54 ft |
|---|---|
| Builder: | Bali Catamarans |
| Year Built: | 2022 |
| Max Guests: | 10 |
| Cabins: | 5 |
| # Crew: | 2 |
| Beam: | 28.6 ft |
| Draft: | 4.8 ft |
| Base Port: | Virgin Islands |
| Southern Queen is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Southern Queen promises a 5-star luxury charter yacht that is modern and eminently stylish! |
Accomodations:
| Five queen cabins with two single v berth cabins | |
| Queens: | 5 |
|---|---|
| Single Cabins: | 2 |
Charter Yacht Southern Queen : 2022 54 ft Bali Catamarans Catamaran
Scuba Diving
| Scuba: | Yacht offers Rendezvous Diving only |
|---|---|
| Compressor: | Not Onboard |
| Dive Info: | |
| Yacht offers rendezvous diving only | |
Water Toys
| Dinghy: | 14 ft Caribe Marine with a center console |
|---|---|
| Dinghy HP: | 50 |
| Dinghy Pax: | 8 |
| Snorkel Gear: | Yes |
| Tube: | Yes |
| PaddleBoard: | Yes |
| 2 Man Kayak: | Yes |
| Float Mats: | Yes |
| Swim Platform: | Aft |
| Boarding Ladder: | Aft |
| Beach Games: | Yes |
| Fishing Gear: | Yes |
| Gear Type: | Light Tackle |
Entertainment
| Internet: | Onboard WIFI |
|---|---|
| BBQ: | Yes |
| Salon Stereo: | Yes |
| Num CDs: | Yes |
| iPod: | Yes |
Amenities | |
| AC: | Full |
| Special Diets: | Inq |
| Kosher Diets: | Inq |
| Nude Charters: | Yes |
| Guest Smoke: | On deck only |
| Crew Smokes: | No |
| Guest Pet: | No |
| Children?: | Yes |
| Min Age: | Water safe |
- Booked
- On Hold
- Available
- Unavailable
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Click on Images to Enlarge
Crew Profile
MEET THE CREW!!
Captain Reinhardt:
Captain Reinhardt is a certified 200t Master of Yachts with a large amount of knowledge on all things boating and water toys related.
Growing up in South Africa, Reinhardt has grown to love the outdoors and all the fun activities it has to offer. He has spent the last couple of years pursuing his passion of the ocean and the outdoors. From sailing countless miles across the Mediterranean and the red sea as crew and as Captain on boats of all shapes and sizes, hiking and mountain biking through many mountain ranges and single tracks all over South Africa, to skydiving in Dubai.
Chef Jason:
Well-rounded chef with 17 years of experience in the culinary industry, looking to make a transition into the yachting industry. My passion for cooking runs deep in my family roots and nothing brings me more joy than to be able to share that passion with the world. I have worked with an extensive array of cuisines and have been a student of the culinary industry, maintaining a constant pulse on the newest trends in the culinary world through a range of cookbooks and conversations with my talented peers. A great emphasis has also been placed on staying up to date with trends in dietary restrictions, and food allergens, in an effort to ensure that everyone at the table feels included. I would love to be able to showcase my passion that I have developed over the years and be able to create lasting memories amongst guests and fellow crew members. My goal is to have a fulfilling career in this industry.
Sample Menu
| Breakfast |
Served with Tea, coffee, fresh juice and a fruit platter
Classic eggs Benedict with hollandaise & thick cut bacon on English muffins
Hashbrowns topped with smoked salmon, whipped cream cheese, avocado & fluffy scrambled eggs
Brioche French toast with a blueberry compote and crispy bacon and browned butter
Sourdough toast topped with avocado, burrata, arugula & thick cut bacon
American fry-up of eggs, sausage, bacon & mushrooms
Loaded breakfast croissants with mature cheddar, scrambled eggs, bacon and spicy mayo
| Lunch |
Spicy sesame tuna poke bowls on sushi rice with furikake, wakame seaweed salad and avocado
Maryland-style crab cakes on a classic Caesar salad with crouton crumbs, avocado & hard boiled egg
Deluxe salmon fishwiches on a brioche bun, served with creamy slaw and sweet potato fries
Mexican spread of carne asada & local fish tacos, quesadillas & charred corn salad
Marinated chicken skewers served on a bed of chimichurri fava beans & wild rice, garlic-yoghurt drizzle and seasonal side salad
| Snacks/Appetizers |
Mini brioche lobster roll sliders with Asian spiced kewpie mayo
Crudités with homemade hummus & pita
Parma ham wrapped melon & caprese skewers
Baked feta bites wrapped in phyllo and drizzled with honey & sesame
Asian chicken lettuce cups topped with satay sauce and honey roasted peanuts
Classic homemade tomato & basil bruschetta with parmesan shavings
Fresh ceviche marinated in a coconut-lime dressing, served with plantain chips
Cheese & charcuterie board with figs, berries, hot honey and wholewheat crackers
| Dinner |
Tuscan shrimp tagliatelle in roasted red pepper sauce and whole roasted cherry tomatoes
Surf & Turf evening; whole grilled fillet tenderloin steak with pink peppercorn & cognac sauce, grilled lobsters, duck fat roast potatoes & charred asparagus
Greek style lamb meatballs in tomato & orzo, served with a classic Greek Salad and flatbreads and mezze
Pan fried local line-fish on top of crushed baby parsley potatoes with charred broccolini and a brown caper butter sauce
Sous vide short rib ragu served on parpedelle pasta served with a rocket & parmesan salad
| Dessert |
Flourless chocolate torte smothered in chocolate ganache
Pavlova nests with labneh, whipped cream, berries and figs
Mesh Om Ali (baked phyllo milk pie) served with honeycomb ice-cream
Classic baked NY style cheesecake
Tropical baked cobbler served with whipped marscapone cream
Vanilla panna cotta with macerated strawberries
| Standard Ships Bar |
Soft drinks, sodas, water, beers, cocktails and wine are available for your enjoyment throughout the day.
Spirits
Vodka brands: Tito’s, Stoli, Smirnoff
Whiskey brands: Johnny Walker, Dewars, Jack Daniels
Tequila brands: Souza, Milagro
Rum brand: Cruzan
Gin brands: Gordans, Tanqueray
An assortment of liqueurs.
Red and White Wines
Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Prosecco
Beer
Bud, Coors, Corona, Miller, Caribe, Presidente
Please let your broker know your preferred brand.
If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.
Rates
| SEASON: | 2 Guests | 4 Guests | 6 Guests | 8 Guests | 10 Guests |
|---|---|---|---|---|---|
| Summer 2023 | $40,000 | $40,000 | $42,000 | $44,000 | $46,000 |
| Winter 2023 to 2024 | $40,000 | $40,000 | $42,000 | $44,000 | $46,000 |
| Summer 2024 | $38,000 | $40,000 | $42,000 | $44,000 | $46,000 |
| Winter 2024 to 2025 | $38,000 | $40,000 | $42,000 | $44,000 | $46,000 |
Turn Around: 48hrs preferred / 24hrs inquir
Preferred Pickup: Crown Bay Marina, STT, USVI
Other Pickup: Red Hook/YHG, STT - West End,
Price Details:
***SOUTHERN QUEEN is fully permitted to sail BVI waters***● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● HOLIDAY RATES:
2024 Christmas: Flat Rate, $46,000 2-10 guests, must finish by December 26th.
2024 NEW YEARS: Flat Rate $49,000 2-10 guests, Must begin no sooner than Dec 28th
● EMBARKATION: 12PM
DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; each approved 24-hour turn will incur a $250 fee
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mats
Tube
Kayaks
Snorkel gear
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
Rate Terms:
All Inclusive.Cruising Permit: Paid by BoatLicenses: Paid by BoatAll rates are for the entire yacht and are subject to change without notice prior to actual reservation.
An additional premium maybe applied for Holiday Periods such as Christmas and New Year.
Southern Queen Video:
Southern Queen Video
Southern Queen
Charter Yacht Southern Queen Guest Reviews
AMAZING
Trip was phenomenal. Sofia the captain was unreal. She planed a vacation of a life time. Jennie our chef made food that was 5 star. I hope to be part of another adventure with them.
Southern Queen - What a Dream!
Our family just returned from a vacation aboard Southern Queen, enjoying a week of hospitality from Captain Sofia and Chef Jenine. While nothing we could possibly write in this review would match the magical time we had, we'll give it our best shot. Firstly, Southern Queen is a gem! We looked at many boats and are so happy we decided on this one. The boat is well appointed, spacious, clean, nicely decorated with modern finishes and a ton of space for everyone to have their own daytime lounger for ultimate relaxation! Secondly, the beauty of STVI & BVI is unmatched! It's quite mountainous, offering an abundance of interesting sights from both the water and land. The colour of the water is stunning, and visiting a different region each night leant itself to endless picturesque views. Last but not least, Sofia and Jenine - talk about winning the lottery with this crew! We arrived as guests, and left as friends. These two went above and beyond to ensure our stay aboard Southern Queen was the Family trip of a lifetime. From arranging a special 70th Birthday party (with cake!), to knocking it out of the park on Easter with a Easter Egg Hunt for the 4-year old on the boat, and this was only the beginning. They catered to our every ask - making drinks, special food items and generally just doing everything they could to ensure we didn't have to lift a finger. They loved on our 4-year old girlie as though she was their own. They joked around in the cheekiest of ways with the adults in our family (30's, 40's & 60 year olds) and enjoyed many games nights with us in the evenings, including teaching us one of their own. At a moments notice, they arranged to have a guitar on board for us to use which made the music lovers in our family so happy. Nightly briefings with Captain Sofia were a highlight - mostly for us - because she knew we'd forget everything she told us by morning! The drinks are strong board Southern Queen! Jenine's cooking could not have been beat. We're still talking fondly about specific meals she made us several weeks after getting home. This duo worked tirelessly day in and day out, and did it all with enthusiasm and smiles on their faces. They make one heckuva team! We couldn't have enjoyed this trip more!Spectacular !!!
Our adventure on the Southern Queen with Sofia and Jenine was spectacular. We swam during the day and had night swim, paddle boarded, snorkeled, and played games. Captain Sofia is a skilled navigator and tailored the events to our desires and each location we explored brought new experiences. The meals created by Jenine were delicious and beautifully presented. Jenine met all our food and beverage desires, we didn’t want for anything. Each meal was 5 star. Jenine and Sofia are engaging, approachable and fun. They took time to get to know us and were very invested in making our trip the best we could have. The Charter was more than we expected. We will be back.Best experience on the Southern Queen
My wife and I joined 4 other couples on board the Southern Queen. Their crew took us through the BVIs for a week and we had a great time seeing all the sites along the way: St John's, walking the caves in the Baths, Soggy Dollar, Foxy's, Saba Rock, The Bitter End Yacht club, Cooper Island Rum Bar. The boat is brand new and the food was incredible. We had gourmet meals breakfast, lunch and dinner. What an awesome trip. We are starting to plan our trip now for next year.
