Length: | 45 ft |
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Builder: | Lagoon |
Year Built: | 2016 |
Refit: | 2020 |
Max Guests: | 6 |
Cabins: | 3 |
# Crew: | 2 |
Max Speed: | 12 kts |
Cruising: | 8kts |
Beam: | 26 ft |
Draft: | 4.3 ft |
Base Port: | BVI |
Chaos Interrupted is a 2016 46’ Lagoon catamaran (refit in 2020, 2022). Able to accommodate up to 6 guests, she offers 3 queen guest cabins, each with A/C, private ensuite bathrooms (including electric heads, vanity and separate showers). The open air salon provides al fresco dining and the indoor saloon can comfortably seat 4-6. Numerous lounging areas include the flybridge with a Bimini hardtop and padded sunbeds, along with u-shaped seating forward all providing 360° views of turquoise waters. Owner/Operators Vince, Judy and Jake the Boat Dog can’t wait to show you what it’s like to get away from it all aboard Chaos Interrupted. TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, Noodles, Floating Island, 2-Person Kayak, 2 Fishing Rods, 1 Subwing, Boat & Beach Games DIVING: Both Vince and Judy are PADI Dive Instructors. 2 tanks included per certified diver. CRUISING AREA: British Virgin Islands |
Scuba: | Onboard |
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License Info: | Instructor |
Compressor: | Not Onboard |
Divers: | 6 |
Dives: | 2 dives in |
Dive Info: | |
DIVING: Both Vince and Judy are PADI Dive Instructors. 2 tanks included per certified diver with dive insurance. Both are also EFR (Emergency First Response) Instructors and are qualified as O2 administrators for the DAN Oxygen kit aboard. 2 tank dives per certified diver included in rate. Guest rents gear at own expense from local dive shop and boat will have it onboard for you. Alternatively, guests may bring their own gear. Additional dives are $50 per person per diver and can be paid directly onboard to crew. The number of dives completed is dependent on weather conditions and desired itinerary/guests activity preferences. No more than 4 dives in a week unless course instruction is part of the charter. | |
Dive Costs: | |
Additional fees for PADI Open Water checkout dives (referrals) is $300 per diver which includes instruction only; we will need the referral sheet prior to arrival. Discover Scuba Diving ($160 per person)* Open Water ($500 per person)* Advanced Open Water ($600 per person)* * Rental gear, tank rental and fills are all added costs paid directly to dive shop. Crew will coordinate with dive shop for these items and have delivered directly to the boat. |
Dinghy: | 12.5' RIB |
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Dinghy HP: | 25hp |
Dinghy Pax: | 8 |
Snorkel Gear: | Yes |
Tube: | Yes |
PaddleBoard: | 2 |
2 Man Kayak: | 1 |
Float Mats: | Yes |
Swim Platform: | Scoop steps |
Boarding Ladder: | S/S ladder of scoop steps |
Beach Games: | Yes |
Fishing Gear: | Yes |
Gear Type: | Trolling and casting |
# Fish Rods: | 4 |
UnderWater Cam: | Yes |
UnderWater Video: | Yes |
Other Toys: | |
TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, Noodles, Floating Island, 2-Person Kayak, 2 Fishing Rods, 1 Subwing, Boat & Beach Games Subwing Towable tube 2 - beanbag chairs Couples Hammock Noodles 3 - Inflatables Sunshade for foredeck 8 - Snorkeling sets of various sizes GoPro for underwater photos and video Safety floating noodle line attached to the stern Lobster Gear Zookeeper and Pull Spears for Lionfish Beach toys Ladder golf Glow in the dark bocce ball Football Can Jam Frisbee Aerobie Waboba water bouncing balls 2 small kites Board Games Mexican Train Dominoes Taboo Scattegories Catch Phrase Phase Ten Jenga Pass the Pigs What the Meme Uno (waterproof) Left, Center, Right Five Crowns Dice Playing cards (waterproof) And more! |
Internet: | Onboard WIFI |
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BBQ: | Yes |
Salon Stereo: | Yes |
CamCorder: | Yes |
Board Games: | Yes |
iPod: | Yes |
Other: | |
Wi-Fi and Bluetooth connectivity USB sockets in cabins Fans in Cabins, Galley and Salon Cockpit enclosures Personal Hair dryer Complimentary Shampoo Complimentary Conditioner Complimentary Shower Gel Complimentary Reef Safe Sunscreen Turkish swim/beach towels Fish ID books, Cruising Guides AED onboard EPIRB onboard Medical kit to MCA coding Virgin Island History Books | |
Amenities | |
Voltages: | 120v |
AC: | Full |
AC Night: | Yes |
Hair Dryer: | Yes |
Special Diets: | Inq |
Kosher Diets: | No |
Nude Charters: | Inq |
Guest Smoke: | Aft sugar scoops only |
Crew Smokes: | No |
Guest Pet: | No |
Children?: | Yes |
Min Age: | Water safe |
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Vince is the definition of an easy going, Southern gentleman who grew up loving absolutely everything outdoors. Alongside being an avid outdoorsman, Vince acquired practiced maintenance skills from working next to his dad completing projects ranging from diesel engine and automotive repairs to building a log home. As your Captain, Vince plans thoroughly and pays significant attention to even the smallest details. He prides himself on listening carefully for the subtlest of hints to create a special and memorable vacation for each guest. He loves to talk about sailing and boating, and guests are welcome to have a hand in planning their own adventure should they desire. Vince is a PADI qualified instructor having completed more than 150 dives. He is a patient and fun teacher with an amazing eye for hunting and spotting underwater creatures. As the sun escapes over the horizon, your Captain crafts refreshing cocktails for your enjoyment. Vince graduated from Auburn University with a bachelor's degree in building science and spent 20 years in the commercial construction industry. He managed large-scale building projects throughout the Southeast.
As a girl growing up in Florida, Judy's love of water, the beach, marine animals, and all water activities are testament to her being part mermaid. Each day, you'll find her swimming, weight-training, even attempting paddleboard yoga. You're welcome to join in on the fun! As a PADI dive instructor with 150 dives - Judy's love of teaching and diving combine. While breathing underwater can feel strange at first, Judy's patience will instantly put you at ease. Entertaining comes naturally to Judy. As your chef, her tailored menus reflect the enjoyment she finds in preparing healthy and delicious meals. Each dish features luscious local flavors and fresh produce and are hand prepared with a lot of love. Judy has attended the prestigious Ashburton Cooking Academy, receiving a certificate from their Yacht Chef Course. Additionally, With a B.A. from Emory University and an M.B.A. from Georgia State University, Judy's career has spanned 20 years as a sales and marketing professional. Her expertise helped companies acquire new business and build their brands. Being an owner-operator of Chaos Interrupted is a dream come true as she uses her talents to grow a business of her own.
When Vince and Judy met in 2004, they had no idea this is where their paths would lead them. With their adventurous and competitive spirits, vacations always included boating, diving and coordinating sailing trips for themselves and their friends. They felt so comfortable planning those vacations that ultimately it became their "retirement plan". The more they discussed it, the sooner they were determined to fulfill their dream - as owner-operators of a catamaran charter business. Vince and Judy have complimentary skills that set them up for success in business together. Vince, Judy and Jake are excited to welcome you aboard your floating home away from home.
Jake the Boat Dog is Chaos Interrupted's mascot and security detail. He is rescued Labradane and one look into his soulful eyes will melt your heart. He loves to paddle-board, swim and chase balls and gives the best cuddles! If you are so inclined he'd love for you to join him for yappy hour with his favorite cocktail, a Jake and Coke.
****CREW IS FULLY VACCINATED FOR COVID-19****
CREW INTERVIEW: https://www.youtube.com/watch?v=-7RNkPh8MuQ&t=13s
WALK THROUGH: https://www.youtube.com/watch?v=hEJAbw01DBA
Breakfast
Southwest Breakfast Tacos + Potatoes
Cinnamon Baked French Toast
Greek Yogurt Parfaits
Breakfast Souffle + fruit
Avocado Miso Toast
Lunch
Cheeseburger in Paradise + smoked paprika potato salad
Fish Tacos + salsa, guacamole and sour cream
Grilled Chicken & Bacon Ceasar Salad
Homemade Chicken Salad Croissant + Pasta Salad
Veggie Wraps + broccoli salad
Yappy Hour Appetizers
Charcuterie Board
Coconut Shrimp + Sweet Chili Sauce
Hummus + pita chips and veggies
Tomato, Mozzarella & Basil Bruschetta
Baked Brie + almonds and Honey
Dinner
Grilled Steak + sweet potato mash and broccolini
Teriyaki Salmon + bok choy, mushrooms, scallions and cauliflower coconut puree
Maple Mustard Sous vide pork tenderloin + brown butter potatoes and green beans
Drunken Noodles with Shrimp
Jerk Grilled Chicken + Caribbean rice and beans
Dessert
Chef Judy’s Famous Key Lime Pie
Panna Cotta + berry coulis
Strawberry shortcake
Chocolate Mousse Cups
Triple Berry Crisp with ice cream
Ship's Bar
Tito’s Vodka, Makers Mark Bourbon, Soggy Dollar Rum, Tanqueray Gin, assortment of liquor
Presidente, Carib, Bud, Miller, Corona, Sample of local beers
Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Pino Noir, Prosecco
MINIMUM NIGHTS: 6
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
72 HOURS REQUIRED FOR TURNAROUND
YACHT OFFERS HALF-BOARD OR LOCAL FARE CHARTERS ONLY.
HALF-BOARD: Includes 7 breakfasts, 4 lunches & 3 dinners aboard.
BVI permits, licenses and fees are included in the rate (does not include fishing license).
2/$22,600 3/$22,950 4/$23,300 5/$23,650 6/$24,000
LOCAL-FARE: Includes 7 breakfasts, 5 lunches & 6 dinners aboard.
BVI permits, licenses and fees are included in the rate (does not include fishing license).
2/$22,750 3/$23,175 4/$23,600 5/$24,025 6/$24,450
SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $250 per cabin per night, with a 2 cabin minimum.
Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.
EXCLUDES: Christmas and New Year's weeks.
CHRISTMAS/NEW YEARS 2023/2024:
HALF-BOARD ONLY! Includes 7 breakfasts, 4 lunches & 3 dinners aboard.
CHRISTMAS: 1-6 guests @ $26,500 - charter needs to end no later than 12/26
NEW YEARS: 1-6 guests - unavailable